More Michelin stars to Danish restaurants in 2018

At the award ceremony yesterday at the Copenhagen Town Hall, Danish chefs waited in a mixture of anticipation and anxiety. The good news was in …

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For fans of Gin – don’t miss the Copenhagen Gin Festival in February

Gin is the new black in the cocktail world and for the second year, the festival invites fans of gin to come and explore this …

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Prepare an Empty Belly For Dining Week 2018

As the seventh week of a daunting Scandinavian winter approaches, the wind is strong, the air is cold and the nights begin early. It’s easy …

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Are you tempted? How about a great big bun full of cream for tea today?

Indulge yourself these days with this special bun – which you will find in any kind of bakery  until after Fastelavn. A magnificent, and heavy, …

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Where to eat out – when you are on the move around Denmark?

As an expat on the move, exploring the unknown sites of your new home country, hunger sometimes comes suddenly. Maybe you got up early and …

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Gløgg – take the shortcut or make your own from scratch

On a cold and frosty winter day, a glass of hot glögg when you come in from the cold is great. If you think Danes …

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Out and About: Spending Christmas and New Year in Copenhagen and Denmark

Christmas Eve and the Christmas days are special in Denmark – everything (nearly) closes down and finding eateries that are open, and shops to buy …

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Time to EAT OUT – try one of the great organic restaurants

As Danes consume more organic and locally produced food at home they also want to do so when they go out. Take advantage of the …

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FIND a J-DAY BAR near you

Friday 3 November is J day – J for Julebryg – Christmas beer day. At exactly 20:59, to be more precis, you can take part …

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Raise your spirits with an evening in one of Copenhagen’s best cocktail bars

As the evenings grow longer and temperatures fall, it’s the perfect time to cosy up and enjoy an expertly mixed drink with friends. Here is …

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